Linda has worked and served in higher education as an administrator and faculty member in the areas compliance, diversity and social justice for more than twenty-five years. She currently teaches an undergraduate nutrition course called Elements of Nutrition for the University of Maryland University College, Natural Science Division, where she has been an Adjunct Associate Professor since 2009. She also works with educators, families and communities on how to reach their health goals; stress reduction, restoring their health, and bring focus, resilience and equanimity back into their lives.